Sippy Cup and Kid Dish Storage

As our kids grow up, they seem to accumulate more and more stuff. But I’m not just talking about toys and clothes.  All those little extras that our kids use and need everyday can start to take over! Today, I’m focusing on the kitchen and all those plastic cups and dishes that get piled up. I’ve got a great tip today that will keep those lids corralled and the plates from spilling over!

Angela mentioned the importance of storing kids’ cups and dishes within their reach in this post. Everyone’s happier when the kids can help get what they need! Mine even helps put his stuff away when I’m unloading the dishwasher. But what I struggled with for a long time was the actual logistics of keeping his cups and dishes organized. Aside from the sippy cups themselves, there are all sorts of other toddler eating accessories, like plates, snack cups, and bibs, and they were all just sort of flung in there haphazardly along with some other random items.

177 (377x570)

 

I was desperate to create some order but knew that large baskets would be unwieldy for Jack. Enter these wood bins I found at Michael’s! They’re labeled as vegetable bins and are $12 or $13, but I kept an eye on the Michael’s app on my phone and whenever a good coupon popped up I’d go get one. I ended up paying about $15 total. I put sippy cups and lids in one, everything else in the other. Bonus: there’s about ten inches of space behind them for me to store rarely used items.

058-380x570

 

Jack doesn’t have to pull them out to use them, which would have been a big problem with baskets. I can tell you right now that if I’d gotten baskets he would just pull them out and dump them on the floor before grabbing a cup and moving on to begging me for snacks and milk.

076 (380x570)

Just imagine that sweet face saying “Pease? Pease?” and try saying no, you can not drink an entire gallon of milk in one day. Then he’ll move on to begging for raisins. I swear that kid could live on fruit, milk, and cheese.

How do you store your kid’s dishes?

Charlotte
Charlotte is mom to two-year-old Jack and a Licensed Clinical Social Worker. She works part time, sells vintage wares on Etsy, and also maintains a personal blog, Living Well on the Cheap, where she writes about creating a full, rich life and a beautiful home without living beyond her means. Decorating, blogging, and thrifting were the creative outlets that helped her cope with the emotional demands of her career as a social worker, and they still serve her well now that she spends most of her time caring for her son. She and her husband, Nick, both grew up in the suburbs of New Orleans, but met at LSU in 2006 and never had the heart to leave Baton Rouge. She is happy to call the Red Stick home and loves connecting with other moms.

LEAVE A REPLY

Please enter your comment!
Please enter your name here